History of Cheese and Butter - CheeseButta - Gourmet Products

History of Cheese and Butter

Cheese and butter are two of the most popular and widely-used dairy products in the world. Both have been around for centuries, with cheese thought to have been invented over 8,000 years ago and butter being used for thousands of years before that. In this article, we’ll explore the history of cheese and butter, from their earliest known uses to their modern-day forms.

History of Cheese

The exact origin of cheese is unknown, but it is believed to have been first made over 8,000 years ago. The earliest known cheese was made in what is now known as the Middle East and was made from sheep or goat milk. Around 4,000 BC, cheese was being produced in Ancient Egypt, Greece, and Rome, and by the Middle Ages, cheese production was widespread throughout Europe.

The use of cheese as a food source spread to the New World with European settlers, and by the 1900s, cheese was being produced in the United States and Canada. Today, cheese is made from cow, sheep, and goat milk, and there are hundreds of different types of cheese available, ranging from fresh and soft cheeses to aged and hard cheeses.

History of Butter

Butter has been used for thousands of years, with the earliest known use being in the Middle East around 2000 BC. It is believed that butter was used as a cooking and food-preservation product, and it quickly spread to other parts of the world. By the Middle Ages, butter was being produced in Europe and it was a common ingredient in many dishes.

In the New World, butter was used by Native Americans and European settlers, and by the 1700s, it was being produced in the United States. Today, butter is made from cow’s milk and is a popular ingredient in many dishes, from sauces to desserts.

Conclusion

Cheese and butter are two of the most popular and widely-used dairy products in the world. Both have been around for centuries, with cheese thought to have been invented over 8,000 years ago and butter being used for thousands of years before that. Cheese is made from cow, sheep, and goat milk, and there are hundreds of different types of cheese available. Butter is made from cow’s milk and is a popular ingredient in many dishes.

No matter how you use them, cheese and butter are two of the oldest and most beloved dairy products in the world.

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