Frequently Asked Questions
Orders are shipped Monday, Tuesday, Wednesday & Thursday.
Yes, please keep the product refrigerated. You may let it sit out for an hour or so to room temperature to make for easy spreading.
Refrigerate after opening, Cheesebutta will last approximately 30 days after opening.
Frozen CheeseButta will last approximately 6-9 months.
You can freeze your CheeseButta for 6-9 months.
We use high quality ingredients to make delicious and tasty Gourmet Flavors using Grade AA Butter, Margarine, Cheddar, Monterey Jack, Parmesan, Romano Cheese and our Trade Secret Seasoning Blend.
Yes, that is our goal.
We start each product with our Original Recipe CheeseButta as our super bold base.
Our flagship flavors like: Smoked Bacon, Roasted Garlic, Habanero and Pepperoni all start with our Original base.
Soon, we will be presenting seasonal Gourmet CheeseButta’s.
Stay Tuned…Stay Butta’d
Yes, only for 5 seconds at a time to soften the CheeeseButta before spreading on your favorite bread.
Refrigerated Shelf Life = 30 days after opening
Frozen Shelf Life = 6 – 9 months.
It is best when melted to bring out the enhanced Cheeses and seasoned butter. You can spread on your favorite bread and melt in a broiler (oven), or a toaster oven, or mixed in your favorite foods such as eggs, rice, vegetables and leftovers.
CheeseButta is best used as intended, a Gourmet Cheese Melt. So, I would advise to melt the CheeseButta in your favorite dish or melted on your favorite bread.
If your business has a physical presence, or “nexus”, in a state, you must collect applicable sales taxes from online customers in that state. If you do not have a physical presence, you generally do not have to collect sales tax for online sales.